Chefs
Celebrity Chefs and Restauranteurs deliver not only great food, but highly entertaining speeches on a number of themes: Be it how they achieved success, how they built up their reputations and what makes them the men and women they are today.
Ed Baines
Chef, TV star, kitchen pin-up and co-owner of Soho oyster and champagne bar Randall & Aubin Ed has worked for some amazing people in some amazing places.
Andi Peters
Andi has presented a host of popular programmes such as CBBC 2, Children in Need, Live & Kicking and the Golden Globes as well appearing as a contestant on Dancing on Ice.
Antony Worrall Thompson
Celebrity chef Anthony Worral-Thompson is a TV presenter, speaker and awards host presented BBCs Saturday Kitchen for a number of years before moving on to ITV.
John Torode
A hugely popular and influential figure on the UK culinary circuit, John Torode is best known as the straight-talking co-presenter and judge of BBCs MasterChef and for his well-established restaurant - Smiths of Smithfield.
Colin Alderson
Chef to the Royal Household, Colin’s fascinating stories about the ins and outs of a palace kitchen will leave you breathless at the extent of work required to run one of the oldest monarchies.
Matt Dawson
One of the victorious 2003 Rugby World Cup squad, Matt is also immediately recognised for his stirling efforts on the BBCs 2006 Strictly Come Dancing and as one of the team captains of A Question of Sport.
Tamasin Day-Lewis
Tamasin Day-Lewis has gone on to establish herself as one of the finest TV chefs, journalists and writers and is best known for her cooking documentaries including ‘Tamasin’s Classics’ along with ‘Tamasin’s Weekends’ as well as through her regular contributions to magazines and newspapers.
James Martin
TV Chef, Speaker, Event Host and presenter of BBC 1s hugely successful Saturday Kitchen James Martin also proved his worth as a dancer in Strictly Come Dancing in 2005.
Sophie Wright
Sophie is one of the UK’s youngest and top award winning Chefs. She combines great looks with passion and an enviable talent. Her first book Easy Peasy is out now and she is currently hard at work on the second in and out of the kitchen.
